by Missy Ward on December 4, 2009

My guest today is Patrick “Chef Patrick” Ruddell, who cooks up yummy domain goodness on ChefPatrick.com and also owns DomanSubway.com, which lists a few hundred domains that he has up for sale.
In this podcast, Chef Patrick talks about:
How he shifted from the real estate business to the domain business and the similarities between them.
The story behind the “Chef Patrick” name and the truth about his culinary skills.
His thoughts on new top level domains and whether they’re good marketing/branding opportunities.
His take on the importance of a good domain name when it comes to maximizing organic and ppc traffic.
His recipe for analyzing how much a domain should go for and the most money that he’s made on a domain.